Erzincan Goat-Sheep Tulum Cheese (Aged 6 Months) 250g

Discover the authentic taste of Eastern Anatolia with BIOla's Erzincan Goat-Sheep Tulum Cheese (Aged 6 Months) 250g. This delicacy, made from the milk of goats and sheep grazing on the region's herb-rich plateaus, offers a unique and full-bodied aroma. Aged for a full six months to develop its characteristic taste and texture, it is a result of pure craftsmanship, completely free from additives or preservatives. It is also naturally rich in calcium and protein.

This traditional tulum cheese is exceptionally versatile. Enjoy Erzincan Goat-Sheep Tulum Cheese (Aged 6 Months) 250g as part of a traditional Turkish breakfast, crumbled over fresh salads, or as a flavorful filling in pastries like börek. It also serves excellently as a meze alongside fresh bread, olives, and ripe tomatoes, or as a delicious cheese with a glass of wine.

Ingredients: Goat's milk, Sheep's milk, salt, natural rennet.

• Energy: 1276 kJ / 305 kcal
• Fat: 24 g
• of which saturated fat: 20.7 g
• Carbohydrates: 1.5 g
• of which sugars: 1.5 g
• Protein: 21.5 g
• Salt: 2.2 g
• Average values; actual values may vary.

Contains milk.

This Erzincan Tulum cheese is Halal-certified and made with natural ingredients.

For a genuine taste experience of Turkish tulum cheese, choose BIOla's Erzincan Goat-Sheep Tulum Cheese (Aged 6 Months) 250g – a delicacy you'll find at Gurme.se.