Erzincan Style Tulum Cheese 350g

Yörem Erzincan Style Tulum Cheese 350g is a traditional Turkish cheese inspired by the renowned cheese culture of the Erzincan region. This authentic tulum cheese is characterized by its crumbly yet creamy texture and offers an intense, full-bodied, and slightly tart flavor profile. Made from pasteurized cow's milk and matured with traditional cheese cultures, it develops a rich and distinct aroma appreciated by cheese lovers seeking genuine character.

Yörem Erzincan Style Tulum Cheese 350g is an excellent centerpiece for a traditional Turkish breakfast, served with olives, fresh tomatoes, and freshly baked bread. It is also perfect for crumbling over fresh salads, using as a flavorful filling in börek, or as a distinctive ingredient in warm dishes. To enhance the cheese's full aroma and creamy texture, it is recommended to let it temper at room temperature for about 15-20 minutes before serving.

Ingredients: Pasteurized cow's milk, salt, starter culture (beneficial bacterial cultures that develop flavor and texture), microbial rennet (enzyme used in cheese making).

• Energy: 1528 kJ / 365 kcal
• Fat: 29.2 g
• - of which saturates: 20.4 g
• Carbohydrates: 0.5 g
• - of which sugars: 0.5 g
• Protein: 25.1 g
• Salt: 2.0 g
• Average values; actual values may vary.

Contains milk.

This traditional cheese is Halal-certified and produced according to high quality standards.

For an authentic taste experience of Turkish tulum cheese, choose Yörem Erzincan Style Tulum Cheese 350g – perfect for both breakfast and cooking.