Kars Moldy Cheese 100g

Kars Moldy Cheese 100g is an exclusive specialty cheese rooted in the Turkish Kars region, famous for its long tradition of aged cheeses. This unique blue-mold cheese is characterized by its distinct blue-green marbling, powerful aroma, and a rich, piquant flavor profile that appeals to true cheese connoisseurs and foodies.

This delicacy is perfect for cheese boards where it harmonizes with figs, pears, nuts, and honey. Kars Moldy Cheese 100g also enhances the flavor of salads, pasta dishes, sauces, and gratins by adding aromatic depth and a creamy yet slightly crumbly texture.

Ingredients: Pasteurized cow's milk, salt, starter culture, Penicillium roqueforti, microbial rennet.

• Energy: 1447 kJ / 346 kcal
• Fat: 30 g
• of which saturates: 19 g
• Carbohydrates: 0.7 g
• of which sugars: 0 g
• Protein: 20 g
• Salt: 3.5 g
• Average values; actual values may vary.

Contains milk.

The product is halal-certified and manufactured according to traditional methods for an authentic taste experience.

Experience the intense flavor of Yörem Kars Moldy Cheese 100g, a Turkish delicacy that adds a gourmet touch to your cooking and Mediterranean-inspired cheese platters.