Malatya Shepherd's Kashkaval 800g

Discover Yörem's Malatya Shepherd's Kashkaval 800g, a traditional semi-hard cheese inspired by classic Kashkaval recipes from the Malatya region. With its rich aroma, balanced saltiness, and high protein content, it's an excellent choice for both breakfast and cooking. Its excellent melting properties guarantee a creamy and flavorful result in hot dishes, while its firm yet pliable texture makes it easy to slice.

Malatya Shepherd's Kashkaval 800g is perfect for serving in slices for breakfast alongside bread, olives, and vegetables. It's also ideal for toast, sandwiches, pizza, gratins, and other oven-baked dishes thanks to its smooth and elastic melt. The cheese also works wonderfully in börek, pies, and on cheese boards where its rich flavor truly shines.

Ingredients: Pasteurized milk, salt, lactic acid cultures, microbial rennet, acidity regulator: citric acid.

• Energy: 1399 kJ / 338 kcal
• Fat: 21.5 g
• of which saturated fat: 14.3 g
• Carbohydrates: 1 g
• of which sugars: 1 g
• Protein: 26.8 g
• Salt: 2.2 g
• Average values; actual values may vary.

Contains milk.

This Kashkaval cheese is Halal-certified and made with natural ingredients.

For an authentic taste experience and versatile use in the kitchen, choose Yörem's Malatya Shepherd's Kashkaval 800g – the traditional cheese for breakfast and cooking.