Experience the rich and authentic taste of Yörem Vakfikebir Salted Butter (100%) 250g, a traditional butter inspired by the historic butter-making tradition of Turkey's Vakfıkebir region. With a remarkable 98.5% milk fat content, this high-quality butter offers an intense and full-bodied texture, perfectly enhanced by a mild saltiness that brings out its natural aroma.
Yörem Vakfikebir Salted Butter (100%) 250g is exceptionally versatile. Spread it on fresh bread or toast for a luxurious breakfast, or use it in cooking to impart a deep and authentic flavor to rice dishes, sauces, and warm meals. It is also perfect for baking börek, cakes, and other pastries, and indispensable for traditional dishes from the Black Sea region.
Ingredients: Salted pasteurized butter (98.5% milk fat), salt (1.5%).
Contains milk.
This butter is made from pasteurized cow's milk and is a natural, high-fat product.
For an authentic taste experience and professional results in the kitchen, choose Yörem Vakfikebir Salted Butter (100%) 250g – your natural choice for high-quality butter from Turkey.